Almond Nut Mylk – Activated

 In Breakfast, Health, Recipes


Almond Nut Mylk - Activated and Highly Mineralized

Lifeforce Foodie
This has a lovely almond flavour due to one extra step I do before blending...
Prep Time 15 mins
Course Breakfast
Servings 4 people


  • Blender
  • Mylk Bag for staining


  • 350 grams Organic Activated Almonds Pre-soaked for 12 hours and dried
  • 2 Organic dates
  • 2 Litres Distilled Water Or any clean water, (not tap water)
  • Pinch Himalayan Salt
  • few drops Plasmatic Ionic Essential Minerals Optional, but recommended


  • This step before blending adds a lovely nutty flavor to the mylk. It is purely optional, but I do like it. It was a tip from my son, when he worked at the Vegan Shack in Melbourne.
  • Combing all ingredients into a blender and blend on high for 60 seconds.
  • Strain through mylk bag or cheese cloth. refrigerate.


Tip * Sometimes I add in a few Tbsps of Organic coconut cream for a real creamy texture.
Note * I halve this recipe as I am the only one that drinks it and it will last a 3-4 days, using it for my breakfast and a couple of smoothies.
Keyword Almond Mylk
Tried this recipe?Let us know how it was!
Recommended Posts

Leave a Comment


Join our wellness community to get exclusive content direct to your inbox

    Contact Us

    We're not around right now, but you can send us an email and we'll get back to you asap.

    Not readable? Change text. captcha txt