Go Back
+ servings

Cashew curry Hummus

Lifeforce Foodie
If you love Cashews, if you love hummus, you will love this!
This hummus is velvety, tangy and fullof flavor.
Prep Time 2 hours 30 minutes
Course dips and chutneys
Servings 4

Equipment

  • Blender

Ingredients
  

  • 1/2 Cup Organic cashews (soaked) Allow 2 hours to soak cashews, preferably in distilled water, not tap water.
  • 1/4 Cup Organic coconut cream
  • 1/4 tsp Organic Curry Powder
  • 1-2 Tbsp Organic lemon juice

Instructions
 

  • Strain the cashews once soaked.
  • Add into a blender and blend until smooth.
  • Will keep refrigerated for 4-5 days.

Notes

You could also use Organic Tahini in the replacement of the Organic coconut cream, I just prefer the coconut cream.
It is quite a thick hummus, so if you want if more pourable add distilled water or organic almond mylk.
Delightful hummus. 
Keyword Cashew hummus
Tried this recipe?Let us know how it was!